Want to become a Michelin chef at home?
Try using THIS!
Today, I will teach you how to become a Michelin chef at home! Does that sound too grandiose? There’s nothing exquisite about it. I’m back with a recipe that anyone can easily follow.
Do you guys often enjoy ice cream? I love ice cream, and I enjoy mixing different things with it. For example, I like to make Oreo ice cream by adding Oreo cookies to vanilla ice cream!
However, ice cream with Oreos is too familiar. While surfing the internet, I found an ice cream combination that I have not tried yet, and I wanted to introduce it to you guys..!
This recipe is a dessert that can be made with Vanilla Ice Cream.
It was effortless to make, and I think it’s proven to be delicious if you can become a Michelin chef.
So, today, I will teach you various ways to eat Ice Cream. If there’s a recipe that you haven’t tried among the ones I introduced, why not give it a try today?
Shall we try to become a Michelin chef at home right now? Let’s go!
1. Two.All.After
Two.All.After is a name made by taking the first letters of Together(the name of the Vanilla ice cream), Olive Oil, and Pepper.
Ingredients: Vanilla Ice Cream, Olive Oil, Pepper
STEP 1. Scoop the Ice Cream
STEP 2. Sprinkle a moderate amount of Olive Oil
STEP 3. Sprinkle Pepper to taste
Follow these steps, and you can become a Michelin chef at home. The Vanilla Ice Cream is sprinkled with olive oil and pepper, so it looks good, but I’m curious about the taste because it’s a combination I’ve never thought of.
The scent of olive oil spreads in your mouth, and the sweetness of vanilla ice cream and the spiciness of pepper mix creates a subtle taste. It had an addictive ice cream taste.
I think it would be good to add more olive oil and pepper, according to your taste. But it seems like there will be a divide in preferences. If you’re curious about the taste, I recommend trying it!
You can add salt to make it more sweet and salty, and you can add almonds or walnuts to enhance the texture.
2. With Sesame Oil
As you can tell from the name, this combination is a mix of sesame oil and vanilla ice cream. Can you imagine the taste of ice cream and sesame oil?
This recipe was introduced in a TV program. The MCs’ reactions were divided. GOD Park Joon Hyung said it tasted like “peanut caramel” as soon as he took a bite, and Kim Jong Kook said it was “not bad,” but Seo Jang Hoon made a puzzling face.
Also, from the reviews I saw, when the savory scent of sesame oil mixes with ice cream, it tastes like black sesame. Surprisingly, the oily taste of sesame oil is not strong! This recipe was also one that divided preferences.
3. Crème Brûlée
Crème Brûlée, you can make and eat at home! Sweet ice cream with sweet sugar on top is a snack children love.
Ingredients: Vanilla ice cream, 3 egg yolks, 2 spoons of sugar, torch
STEP 1. Separate the Egg Yolks
First, separate the egg whites and yolks. When making Crème Brûlée, we will only use the yolks!
STEP 2. Add the Ice Cream
You need to add a lot of ice cream. For each egg, scoop out 4 large spoons of ice cream and mix well.
STEP 3. Boil on low heat in a frying pan
We’re going to make a simple cream custard. Mix the ice cream and yolks well and boil them while stirring on low heat in a frying pan!
After 3-4 minutes, it will thicken, and the eggs will cook. The key is to keep stirring so it doesn’t stick.
STEP 4. Transfer to a bowl and cool
Once you’ve made the custard, transfer it to a bowl and let it cool.
STEP 5. Sprinkle a thin layer of sugar and melt with a torch
It’s important to sprinkle a thin layer of sugar and then melt it with a torch!
By doing this, you can make Crème Brûlée at home using vanilla ice cream! Please be careful when using the torch.
Today, I introduced unique recipes using vanilla ice cream. How about enjoying a different dessert today with the combinations taught?
By. Hwang Jin Ha
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