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Top 6 Must-Try Convenience Store Treats in Japan

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① Popular Japanese Convenience Store Foods

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mognavi

You can’t miss convenience store shopping while traveling in Japan. Various types of food catch the eye of travelers. One product is particularly popular with tourists.

The “Corn & Mayonnaise” bread sold at Seven-Eleven is a convenience store product that has a fan base.
It’s quite affordable, at 160 yen (approximately $1.44). The bread is generously spread with mayonnaise and topped with corn kernels.

The mayonnaise melts when heated in a microwave and adds a richer flavor. The chewy bread and popping corn kernels make for a great texture. If you come across “Corn & Mayonnaise” bread at Seven-Eleven, I highly recommend trying it.

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ure.pia.co.jp

If you enjoy shopping at convenience stores to wrap up your trip, I recommend”Cheese & Cod.” Cheese & Cod sold at Seven-Eleven is a food that also suits the tastes of tourists.

This food, made using Seven-Eleven’s unique recipe, adds cheese to dried cod fillets for a rich flavor. The cod fillets are wrapped in cheese. The rich flavor of the cheese keeps you reaching for more.

It’s great as a snack and perfect as a side dish for alcohol. It’s a convenience store food loved by Japanese people as a beer snack. With a universally appealing taste, it’s very popular. The price is 178 yen (approximately $1.60) for 32 g.

② High-Quality Dessert

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conveniice

Japanese convenience stores offer a variety of desserts. They are loved for their high-quality products comparable to those at specialty stores. The “Crème Brûlée Ice Cream” sold at Lawson is a dessert that tastes better than the ones you’d taste at most dessert shops.

The top is coated with caramel, and vanilla ice cream is underneath. You can taste the luxurious sweetness once you break the caramel coating and take a bite of the ice cream. It is highly recommended if you love ice cream with a rich milk flavor.

The taste is so good that it could be sold in a famous dessert shop. This product is sold only at Lawson, priced at 365 yen (approximately $3.28).

tetsudo-ch

“Icenomi” is a popular type of ice cream in Japan. It is a representative ice cream that Japanese people love. If you’re a traveler who likes sweet and sour fruit, you might prefer Icenomis over Crème Brûlée Ice Cream.

Icenomi has small ice cream balls. They are bite-sized desserts with a refreshing fruit flavor. Their cute shape also makes them popular among children. Icenomis come in various flavors, including tangerine, peach, grape, kiwi, and mango.

The most popular flavor is grape in Japan. No matter which flavor you try, you’re bound to find it delicious. If you’re a traveler who has tasted Icenomis in Japan, you’ll likely seek them out every time you visit. They offer a different experience from traditional ice cream and have a universally appealing taste.
Icenomi is priced at 170 yen (approximately $1.53).

③ Cup Ramen That Suits Everyone’s Tastes

Cup men

Cup ramen is undeniably the most popular food at Japanese convenience stores. There’s a wide variety of cup ramen, famous for their delicious flavors. When you visit a convenience store, deciding which ramen to choose can be tricky.

Among Japanese cup ramen, products from Nissin Foods, the number one company in the ramen industry, are well-known to tourists. Among them, “Donbei Kitsune Udon” is an instant udon. Japanese people have loved it for a long time. As time passes, its taste becomes even richer.

A distinctive feature of this udon is its large pieces of tofu. The tofu is soft and has a rich taste. The soup in the udon is soy sauce-based, allowing you to savor a deep flavor. The udon noodles are thick, providing a good texture. It’s a popular menu item that will enable you to enjoy udon at an affordable price at a convenience store.

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Myojo Ippeichan Yakisoba is a famous cup of ramen at convenience stores. If you want to enjoy a light yakisoba at a convenience store, this cup of ramen is recommended. The noodles are thinner than regular ramen, giving it a smooth texture.

It comes with yakisoba sauce, mustard mayonnaise sauce, and dried cabbage. First, pour water into the ramen to cook the noodles, then drain the water and mix in the sauce. The mayonnaise sauce gives it a rich flavor, and the mustard sauce makes it not greasy.

Yakisoba is a popular type of cup ramen among tourists. This is a recommended menu item if you’re craving a late-night snack during your trip to Japan. Myojo Ippeichan Yakisoba is 254 yen (approximately $2.28).

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